October 18, 2006
Let Them Eat Cake
Several weeks back I was in the market for a special cake and the only place to find it was right smack in the middle of Cherokee, a neighborhood with which I was unfamiliar and a little intimidated. The cake is called “tres leches” or “three milks.” Never heard of it, never tasted it and I certainly didn’t understand what was so special about a cake looking just like something from the Schnucks bakery department.
A very nice woman guided me along. She explained to me that the cake was made with whole, evaporated and condensed milks and could be filled with any flavor (I chose strawberry) and iced and decorated in any color (I went with the all white and confetti sprinkles.) After balking slightly at the $40 ticket, I loaded up the sweet and muttered all the way home about the extra shopping trip to a strange neighborhood for an ordinary looking cake.
I am slightly embarrassed to report how phenomenal the Tres Leches cake tasted. How could I have known it would be sweet but not sugary? That the icing wouldn’t have a hard, lard-like mouth feel? That it would be moist beyond anything else I’ve ever eaten? Well, I couldn’t. But, now you do and you should order one. Plan to share it with no one.
El Chico Panaderia y Pasteliria
2634 Cherokee Street
(Cherokee and Texas)
314.664.2212
(Here’s a tip if you’ve never been in the place. There are all sorts of baked cookies, pastries and breads in open cases and wheeled racks. Don’t look for a little box of hygienic, pop-up food service tissues with which to grab your choices. Go to the counter and get a stainless platter and some tongs then serve yourself. They’ll tally your haul at the counter and bag it up for you.)
mirasol on delmar also has delicious tres leches for dessert.
with all due respect, however, the start of this entry was one of the more offensive things i've read on the interweb in quite awhile. (in fact, baseball announcer steve lyons was fired for derogatory comments about "habla'ing espanol" just last week.)
cherokee street in general is one of the city's greatest assets in terms of food and culture, and the way this entry denigrated the customs and food there in such a flippant way -- i.e., "oh look, strange people and their weird food!" -- sort of astounded me and made me sad.
and people wonder why st. louis has such a reputation for being insular, parochial and averse to trying new things.
Posted by cherokee street cheerleader on Thu., Oct 19, 2006 at 12:35 AMCome on, how PC does everyone have to be? Miss McG is just keeping it real. I'm sure there are other publications much more insular, parochial and averse to new things to which any said offense would be better directed.
Posted by Lo on Thu., Oct 19, 2006 at 6:09 AMimagine if this same post was directed at, say, african-americans or asians in the city.
then it would be called racist, not "keeping it real."
i'm as un-PC as the next person, but come on.
Posted by cherokee street cheerleader on Thu., Oct 19, 2006 at 11:50 AMPeople do in fact have a lack of understanding about others. It is unfortunate and true. I appreciate Shannon fully admitting her prior ignorance on the subject and sharing her experience. Such discussions are how we move from being isolated to more mixed. I'm certain Shannon will return to Cherokee and will benefit from the culture the street offers.
I recall getting a really good pumpkin empanada at a bakery on Cherokee a couple of years ago but I haven't been back since. This has helped me remember that.
Now, about those guys with the big hats and pointed boots --- that is one of my favorite things about Cherokee. Recently they had a festival in the neighborhood and I talked with some of the guys you describe. It helped as I approached that I was wearing one of my many western shirts and my well worn cowboy boots. One of the group spoke english which was necessary as I don't recall a lick of my high school spanish. We talked about the latino music playing and how what I was hearing on stage at the time was basically their version of "pop" music, he pointed to some other latino guys with the baggy pants and such and said they liked mexican hip-hop. He and his friends, enjoy the mexican take on our American country & folk.
The diversity among the latino/mexican people that day was great. Those of us that are white, myself included, tend all too often to lump them all together. The same can be said for other ethic/racial groups, gays or any group that is different than our own. It is good to get out and mingle with others. It was very educational. I just wish I spoke enough spanish so that I could order vegetarian meals.
Posted by Urban Review on Thu., Oct 19, 2006 at 12:24 PMMy intent was self-depricating humor, acknowledgement of my own limited experience and to illustrate how one small move out of my ordinary zone can have such a positive outcome.
Steve is right, I have returned to Cherokee Street several times since the cake purchsase and find myself more comfortable and educated after each visit.
Thanks for the feedback. I have removed the offending text.
Posted by shannon on Thu., Oct 19, 2006 at 1:06 PMI'm not offended by Shannon's post. After all, I live on the north side. People who expect others to know about Cherokee never use the same tone about business districts on the north side.
Posted by Michael Allen on Thu., Oct 19, 2006 at 2:32 PMCSC: lighten up, Francis.
Posted by thomas on Thu., Oct 19, 2006 at 2:36 PMarguments aside, how big of a cake didja get for that price tag?
Posted by broke-but-sweet-toothed claire n-b on Thu., Oct 19, 2006 at 2:45 PM